Tender chicken pieces marinated in classic Greek flavours and served with fluffy lemon rice and a tangy tomato salad. Who said you can’t bring a taverna right to your own kitchen?! It feels like just yesterday that I was in Greece, can’t believe it’s already been more than a year! Beautiful weather, great company and absolutely incredible food!!! My days there looked something like this – breakfast at the villa,…
10 minutes to flavour heaven with this incredible Thai Basil Stir Fry (Pad Krapow). This Thai stir-fry sauce is an absolute classic and so versatile! Perfect on top of rice or noodles and with your choice of meat. Aromatic, flavourful and insanely delicious. This recipe is a keeper for all Thai food lovers! When I think of Thai food, naturally Pad Thai would be my first thought but this one…
One of my go-to comfort foods! Gloriously tender chicken glazed in a delicious sweet-savoury garlicky sauce that ever so slightly hints flavours of fragrant Chinese five spice. Serve on top of warm rice and with some greens, you’re going to love it! Be still my beating heart, THAT GLAZE!!! Juicy chicken thighs tossed in the most flavourful Asian marinade (i.e. I am busting out the soy sauce and Chinese Five…
One of Japan’s classic donburis, Oyakodon is a one-pot meal that comes together with minimal effort yet tastes absolutely incredible. Tender chicken pieces that have been simmered in a flavourful dashi broth are served on top of fluffy warm rice with onions and soft creamy eggs. Perfect for a weekday meal or when you just need food on the table ASAP. This Oyakodon recipe is something that I’ve always had…
This Thai Massaman Curry recipe is a one pot wonder, made with tender chicken pieces and potatoes, and cooked in the most flavourful sauce. It’s rich, creamy, extremely delicious, and more importantly… unbelievably simple! Massaman Curry is one of those special dishes made up of beautifully orchestrated flavours that complement each other and yet still manage to shine through individually. It’s not as spicy and pungent as most Thai curries…
This Chicken Biryani recipe celebrates the aroma of perfectly orchestrated spices, with super tender curried chicken that’s been cooked under a mount of delicately spiced fluffy rice. The layers after layers of flavour you get with each bite is well worth every bit of effort! Please believe me when I say that this Chicken Biryani is one of the best things that I have ever made. I’m not even kidding…
Juicy, tender and delicious chicken coated in crispy panko breadcrumbs. It’s as glorious as the original deep-fried version but without any of the guilt! Coming from Asia, tonkatsu was one of the dishes that I had quite frequently growing up. It is a really popular Japanese dish that refers to a pork cutlet that’s been coated in panko and deep-fried till golden brown. You’ll normally find it in restaurants served…
Basically a hug in a bowl that’s perfect for any time of the day – so tasty, SO COMFORTING. Adapted from my Grandma’s infamous congee recipe that will nurse any sick bunnies back to health. My brother and cousins will probably disagree with this but I’m fairly sure that I am my grandma’s favourite, probably because I get the most excited by her cooking and also eat the most of…
A quick and easy one-pot meal to warm your soul. UDON (get it?) UNDERSTAND JUST HOW GOOD THIS IS!!! This chicken udon soup recipe is a one-pot meal that uses pantry staples and comes together in 10 minutes – what’s not to love?! So so so easy to put together and more importantly, SO FRIGGIN GOOD. I find myself craving a bowl of noodle soup quite often (probably because of…
The ultimate Chicken Pot Pie recipe for when you need some comfort food but simply don’t have the time (or energy)! It’s got a flaky crispy pastry lid and a rich, creamy filling loaded with flavour – just exquisite! I mean…what’s not to love about Chicken Pot Pies? Tender pieces of chicken smothered in a luscious, creamy gravy, all wrapped up in a beautifully crispy crust. Yes, exactly like a…